Breakfast was some oatmeal, with chopped apples and ground cinnamon, and some yogurt sweetened with maple syrup. Lunch was another microgreen salad and another serving of the yummy zucchini-cashew soup!
Dinner....well, hmmmm......I wanted to like it, but didn't. It was baked tempeh with brown rice and steamed veggies. We just couldn't handle the tempeh. I don't know if it was because it was left over from day 3 or we don't like the flavoring. I think that it was a mix of the two. The both of us just ended up eating the veggies and rice.
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